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Red Onion Cafe Online Menu

 Appetizers | Soups & Salads | Sandwiches, Burgers, Wraps, & More | Pizza | Pasta | Entrees | Desserts 

Appetizers

  • Pimento Cheese Plate $6.95 Sometimes called "pate" of the South, served with toasted bread and veggies.
  • Fried Zucchini $6.95 Lightly battered zucchini deep-fried and served with a horseradish sour cream and honey mustard sauce.
  • Fried Onion Rings $6.95 Sweet onions, dipped in a homemade batter and fried to a golden perfection.
  • Hummus Plate $6.95 Roasted garlic hummus served with toasted bread and veggies.
  • Nachos $7.95 Heated tortilla chips layered with a black bean sauce, melted jack and cheddar cheese, topped with shredded lettuce, diced tomatoes, jalapeno peppers and sour cream.
  • Artichoke Dip $7.95 Hot mixture of artichokes, parmesan, onions and a spicy sauce, served with garlic bread pieces.
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Soups & Salads

  • Soup of the Day -- All of our soups are made fresh daily. Please ask your server for the flavor of the day $3.95 and Cup of Soup 2.95
  • French Onion Soup $3.95 Cup $2.95 Baked crock filled with onion broth and french bread, smothered with parmesan and mozzarella cheeses.
  • Tuna or Chicken Salad Plate $8.95 Creamy tuna or chicken salad served over leaf lettuce with tomatoes, fresh fruit and a roll.
  • Grilled Chicken Caesar Salad $8.95 Marinated chicken served on a bed of romaine, croutons, parmesan and caesar dressing.
  • Grilled Yellow Fin Tuna Salad $9.95 Marinated Yellow Fin served over mixed greens, mushrooms, black olives, scallions and chopped tomatoes.
  • Grilled Chicken Breast Salad $8.95 Marinated chicken served over mixed greens, mushrooms, black olives, scallions and chopped tomatoes.
  • Grilled Chinese Chicken Salad $8.95 Marinated chicken served over mixed greens, shredded cabbage, carrots, scallions and crisp chow-mein noodles tossed with a tangy asian dressing. With Grilled Tempeh $8.95
  • Red Onion Salad $7.95 Mixed greens topped with carrots, red onions, alfalfa sprouts, mushrooms, banana peppers, sunflower seeds, roma tomatoes and crumbled bleu cheese.
  • Garden Salad $5.95 Mixed greens tossed with scallions, carrots, cucumbers, mushrooms and tomatoes.
  • Dressings: Parmesan Peppercorn, Fat-free Raspberry, Caesar, Balsamic Vinaigrette, Bleu Cheese, Ranch, Light Ranch, Greek Vinaigrette, Honey Mustard and Thousand Island.
  • Additional toppings: pecans, peanuts, sunflower seeds.
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Sandwiches, Burgers, Wraps & More

    All sandwiches are served with your choice of potato chips, fries, or pasta salad. Side salad available for an additional $3.95
  • Chicken Breast $8.50 Six-ounce chicken breast, grilled with your choice of teriyaki sauce, barbecue sauce, or blackened seasoning. Served on a kaiser roll with lettuce and tomato.
  • Mauney's Club $8.45 Layers of ham, turkey, bacon, cheddar cheese, lettuce, tomato and mayo on fresh baked wheat bread.
  • French Dip $8.95 Layers of thinly sliced roast beef with melted swiss and horseradish sauce on a toasted french roll. Served with au jus.
  • Bacon Cheddar Burger $8.50 Six-ounce ground chuck topped with cheddar, bacon, lettuce and tomato. Served with fries.
  • Mushroom, Onion Swiss Turkey Burger $8.50 Spiced turkey burger topped with sauteed mushrooms and onions. Served with swiss cheese, lettuce, tomato and fries.
  • Reuben $8.75 Grilled rye bread piled with sliced turkey or corned beef, fresh sauerkraut, swiss cheese and a classic reuben sauce.
  • Grilled Yellow Fin Tuna Sandwich $9.95 Five-ounce grilled tuna steak served on a french roll with sprouts, tomatoes and a spicy remoulade.
  • Tuna or Chicken Salad Melt $8.75 Creamy tuna or chicken salad baked on a french roll and topped with cheddar cheese, sprouts and tomatoes.
  • Portabella Mushroom Sandwich $8.75 Whole portabella grilled and served on a french roll with carolina slaw, provolone cheese and a chipotle mustard sauce.
  • Sauteed Tempeh Wrap $8.75 Sauteed tempeh, mushrooms and onions, wrapped with cheddar and jack cheeses, sprouts, tomatoes and a basil-pesto mayonnaise.
  • Portabella Wrap $8.50 Sauteed portabella, zucchini, squash, and red onions, wrapped with rice, fresh spinach and a basil-feta mayonnaise.
  • Chicken Fajita Wrap $8.75 Grilled marinated chicken, red onions and green peppers, wrapped with jack cheeses, shredded lettuce and tomatoes. Served with tortilla chips and salsa.
  • Cheese Quesadilla $7.95 Pan-Fried tortillas filled with cheddar and monterey jack cheeses. Additional fillings $8.50 Spinach, chicken, spinach-n-chicken
  • Artichoke-n-Spinach Quesadilla $8.50 Pan-fried tortillas filled with our homemade artichoke dip and spinach.
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Pizza

    All pizzas are ten inches and made with our homemade whole wheat crust.
  • Italian Pizza $11.95 topped with a tomato sauce, pepperoni, italian sausage and fresh mozzarella.
  • Sundried Tomato Pesto Pizza $11.95 topped with sundried tomato pesto, mozzarella cheese, artichoke hearts, fresh spinach and feta cheese.
  • Grilled Chicken Pesto Pizza $12.95 topped with basil pesto sauce, grilled chicken, fresh mushrooms and fontina cheese.
  • White Pizza $11.95 topped with olive oil, mozzarella cheese, goat cheese, romas and fresh basil.
  • Vegetarian Pizza $11.95 topped with zucchinis, onions, mushrooms, tomatoes and fontina cheese. Your choice of sauce; sundried tomato pesto, basil pesto, or classic red sauce.
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Pasta

    All pasta dishes are served with a dinner salad and fresh bread.
  • Baked Linguine with meatballs $12.95 Linguine noodles tossed with a house marinara and special recipe meatballs, baked with asiago, parmesan and mozzarella cheese.
  • Baked Linguine with marinara $9.95 Linguine noodles tossed with a house marinara, baked with asiago, parmesan and mozzarella cheese.
  • Classic Meat Lasagna $13.95 Layers of pasta noodles, mozzarella, ricotta and parmesan cheeses, topped with meat sauce.
  • Florentine Wild Mushroom Lasagna $13.95 Layers of pasta, Portobello, shiitake and button mushrooms, covered with a chardonnay cream sauce with oregano, basil and fresh spinach.
  • Black Bean and Pesto Lasagna $13.95 Layers of pasta noodles, cheddar and monterery jack cheese, black bean and pesto sauce, ricotta and parmesan cheese.
  • Greek Penne Pasta $13.95 Tomatoes, mushrooms, capers, kalamatra olives tossed with penne noodles and topped with basil and feta cheese. $15.95 Add Shrimp
  • Pesto Pasta $13.95 Penne noodles, with Portobello mushrooms, spinach, tomato, in a pesto asiago cream and garnished with roasted pecans. $15.95 Add Shrimp
  • Cajun Chicken Pasta $14.95 Blackened chicken breast, tasso ham, broccoli spears and tomatoes, tossed with penne pasta and a parmesan cream sauce.
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Entrees

    All entrees are served with a dinner salad, fresh bread, and your choice of baked potato (after 5:00pm) or rissoto.
  • Grilled Teriyaki Salmon $17.95 Grilled salmon (wild caught) basted with a teriyaki glaze and served with wasabi and pickled ginger.
  • Mediterranean Grilled Tuna $17.95 Grilled tuna served on a bed of mixed greens, black olives, roma tomatoes and feta cheese. topped off with a sundried tomato and caper butter.
  • Grilled Chicken Florentine $14.95 Six-ounce grilled chicken breast served on a bed of wilted spinach topped with goat cheese and herb infused olive oil.
  • N.Y. Strip $19.95 Ten-ounce steak marinated and grilled to your specification. Served with au jus.
  • Grilled Sirloin $16.95 Grilled with olive oil baked potato slices, topped with bleu cheese sauce and fresh mint.
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Desserts

  • Cheesecake $5.95 Ask your server for the chef's choice.
  • Banana Cream Pie $4.95 Graham cracker crust filled with bananas, fluffy banana cream and finished off with cool whipped topping.
  • Horace Cookie $4.95 Our house specialty! A blonde brownie with pecans served warm and topped with a scoop of vanilla ice cream.
  • Key Lime Pie $4.95 Tangy Key West lime juice filling on a graham cracker crust, finished off with cool whipped topping.
  • Chocolate Peanut Butter Ice Cream Pie $5.95 Oreo cookie and peanut crust filled with chocolate ice cream and peanut butter cups topped with hot fudge and cool whipped cream. Enough for two!
  • Creme Brulee Cheescake $5.95 Chef's Choice!! A creamy vanilla custard finished with caramelized sugar. Enough for two!

**Prices and menu items subject to change**

 
  © 2006 Red Onion Cafe. All Rights Reserved. 227 Hardin St. Boone, NC 28607 ph.828.264.5470